• Hydrolyzed collagen, Hyaluronic acid and Omega 3 provide proteins and lipids that are part of cartilage and bone structures for their elasticity and lubrication.
• D-glucosamine and chondroitin are key components in the structure of cartilage. In addition, they participate in the production of other substances ensuring firmness and lubrication within the osteoarticular system.
• Nettle (minimum silica content: 7%) has got an important use in joints.
• Rose hip provides a high vitamin C content (250 mg) which contributes to the normal formation of collagen for the normal function of cartilage and bones; Calcium, vitamins D3 and K2 contribute to the normal maintenance of bones, and vitamin E which contributes to cellular protection from oxidative damage.
Benefits:
• Collagen formation.
• Keep bones and joints healthy.
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Use this section to explain a set of product features, to link to a series of pages, or to answer common questions.