Benefits:
Supports efficient digestion of fats, proteins, carbohydrates, and fiber.
Helps individuals with lactose sensitivity digest dairy more easily.
Enhances nutrient absorption by optimizing the breakdown of food.
Vegan, non-GMO, and keto-friendly.
Main Ingredients & Their Benefits:
Lactase: An enzyme that breaks down lactose, making it easier to digest dairy products, especially for those with lactose intolerance.
Protease: Helps in the digestion of proteins, breaking them down into amino acids for better absorption and utilization by the body.
Papain (from papaya): A proteolytic enzyme that aids in the digestion of protein, promoting easier digestion and nutrient release.
Bromelain (from pineapple): Another proteolytic enzyme that supports the breakdown of proteins and may reduce inflammation in the digestive tract.
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Use this section to explain a set of product features, to link to a series of pages, or to answer common questions.